I am back today to share my WIAW culinary delights (and I am a day late..) You should check out Jen over at Peas and Crayons, join WIAW (it's a blast) and congratulate her on finding out that she is expecting a little girl! So excited for her!
Breakfast was kinda amazing - I had a leftover thai turkey burger with a fried egg atop. Salad stuff is a given since I feel like a bit of a loser if I don't include some green in my food.
Lunch was pretty simple. Scrambled Eggs + egg whites with tomato, lettuce and mayo. Yum!
Dinner was a hearty and delicious Tomato-Basil & Spinach Risotto. I added bacon for the boy because he just can't function without meat.
My favourite dessert lately has been a big scoopful of cottage cheese with almond butter, chocolate syrup and a crumbled cookie. Kinda naughty and seriously delicious.
The fact that you can handle green stuff for breakfast is amazing to me. I can't even go near savoury food early in the morning1 Having said that, your breakfast looks like my idea of a perfect lunch! :)
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